An exquisite selection of tisanes expertly combined from herbs the world over to create healthy and revitalizing infusions.  

In the annals of history it is Cinnamon that bought many an intrepid trader to the resplendent isle of Ceylon. Endemic to the island and growing in the warm and lush rainforests, Ceylon Cinnamon, is distinct for its sweet taste. Our luxurious blend of Rosehips and Hibiscus is finely accented by the legendary taste of natural Ceylon Cinnamon quills.


Numerous studies indicate that Cinnamon has regulatory effects on blood sugar making it especially beneficial for people with Type 2 Diabetes. It also has anti-bacterial and anti-fungal properties and is considered a natural food preservative.


Made from the calyx of the Roselle flower, Hibiscus, is rich in vitamin C, A, beta-carotene and generally considered to have anti-hypertensive properties. It is also completely caffeine free.


Rich in anti-oxidants and Vitamin C, Rosehips, are considered nature's gentle revivers and are commonly used as relief against influenza type infections and the common cold. They are also naturally caffeine free making it a perfect beverage anytime of the day.